One of those days

[Somanova420]

When you can see BOTH a post for Pepsi and for Coke. Sheesh.

[Jeremy Falcon]

"The choice of a healthy generation." I'm in a weird mood. Don't ask. :laugh: Jeremy Falcon

[Mircea Grelus]

Well, isn't that a shame... We should see both posts for ginseng and ginkgo biloba tea. But wait a minute...what am I talking about? I'm currently drinking coke and smoking a cigar. I swear I'll guit smoking from Sunday:sigh: regards, Mircea Many people spend their life going to sleep when they’re not sleepy and waking up while they still are.

[Steve Mayfield]

I am in Atlanta for the week and I was really surprised to find a sandwich shop that carried Pepsi...considering the world headquarters for Coke is here. :omg: Steve

[Tom Archer]

If you want some great restaurant ideas, ping me and I'll send you a few of my faves. Tom Archer (blog) Program Manager MSDN Online (Windows Vista and Visual C++) MICROSOFT

[Tom Archer]

(This was in response to someone who had emailed me directly and I thought he posted here. I'll just leave it for anyone that's interested.) Indian: Minerva's - Absolutely incredible Indian food. Much, much better than anything I've found in Seattle/Redmond and a huge all-day buffet. (In Marietta, but worth the drive if you like Indian food) Steak: McKendrick's - Ask for Mike as your server. He's hilarious. One of those guys that can literally say things that would get you and me shot and have everyone laugh. Ribeye is really good and the escargot is the best. (Dunwoody, so it's only a few minutes from Tucker) Mexican: Pappacito's - As Tex-Mex as it gets. The Tres Leche for desert melts in your mouth, but the portions on the entre are so large, you'll have trouble eating it all. (Also in Marietta, but well worth it) Japanese: Kobe's Steak House - Fantastic ribeye cooked exact to order in front of you. Ask for Chef Paul. He's funny and never messes up. (Close to Dunwoody - a few minutes from Tucker) Brazillian - Fogo de Chau - Steak house where they bring different types of meats around your table every few minutes until you can't handle any more. Incredible food. Two tricks here: 1) You *can* ask the server for specific cooking. For example, most people eat their meat medium, but I tell them to only bring me rare and they'll do it. 2) Go in the afternoon. It's much less expense and it's the exact same experience! (Buckhead area) Email me and I can give you exact driving instructions to any of these places. Tom Archer (blog) Program Manager MSDN Online (Windows Vista and Visual C++) MICROSOFT -- modified at 20:39 Thursday 16th February, 2006