This sucks

[Stephen Hewitt]

Chicken over biscuits....That's some weird shit.

Steve

[Shog9 0]

Southern people have odd tastes. See also: biscuits and gravy, chicken-fried steak, collard greens (boiled with extreme prejudice)...

Citizen 20.1.01

'The question is,' said Humpty Dumpty, 'which is to be master - that's all.'

[Rob Graham]

Not really: check out some recipes[^]

[Stephen Hewitt]

Rob Graham wrote:

Not really

To me it's culinary insanity.

Steve

[Scorch]

Have you ever tried any of those? I certainly enjoy them all...but I'm from the South. ;) (BTW Gravy goes with EVERYTHING, Steak, biscuits, mashed potatoes, salad, milk, etc.) :laugh:

[Lost User]

Shog9 wrote:

biscuits

What do you guys call a biscuit? Im guessing its not a cookie

[Shog9 0]

Yeah, i've tried 'em. I've even made all of them, with the exception of over-cooked greens. I still don't see the appeal. (And proper gravy is meat drippings w/ herbs, spices, and a bit of thickener, not bechamel w/ a bit of sausage and pepper... ;P )

Citizen 20.1.01

'The question is,' said Humpty Dumpty, 'which is to be master - that's all.'

[Shog9 0]

Think of a really, really boring scone[^]...

Citizen 20.1.01

'The question is,' said Humpty Dumpty, 'which is to be master - that's all.'

[Shog9 0]

:omg: Someone must introduce these poor heathens to pie! :rolleyes:

Citizen 20.1.01

'The question is,' said Humpty Dumpty, 'which is to be master - that's all.'

[Lost User]

Looks a bit like a damper[^]

[Lost User]

mmm pie[^] aka the Aussie baked dinner

[Jerry Hammond]

Ouch... I deserved that one. Is that guy still around?

“If we are all in agreement on the decision - then I propose we postpone further discussion of this matter until our next meeting to give ourselves time to develop disagreement and perhaps gain some understanding of what the decision is all about.”-Alfred P. Sloan

[Stephen Hewitt]

You're making me hungry. There's a bakery near where I live that makes pies to die for.

Steve

[Shog9 0]

Yeah, maybe. Biscuits usually aren't kneaded, the idea being to get them as soft and airy as possible (to better sop up the gravy...) But yeah, basically the same sort of thing.

Citizen 20.1.01

'The question is,' said Humpty Dumpty, 'which is to be master - that's all.'

[Lost User]

Stephen Hewitt wrote:

You're making me hungry. There's a bakery near where I live that makes pies to die for.

I've always been more of a snag roll kind of guy

[Stephen Hewitt]

Josh Gray wrote:

I've always been more of a snag roll kind of guy

I wouldn't often knock one back myself.

Steve

[Brady Kelly]

Just what are these biscuits?

[Brady Kelly]

What other kind of scones are there?

[Brady Kelly]

Soggy biscuit? :~

[Brady Kelly]

There's a petrol garage across the road here that sells merely OK pies, but now I really want one.