What holiday food are you looking forward to most?
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I was reading this[^] article about different holiday foods from different parts of the world and got curious. Since there are so many nationalities and cultures on the codeproject it would be interesting to know not just what you're mostly looking forward to foodwise, but also what you believe is the most typical food you have? For me the answer would be Julbord[^], but since we're going to celebrate Christmas with my wife's family it will be Goose this year.
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
I don't really get excited for any holiday specific food, but a good gammon always turns me on.
No object is so beautiful that, under certain conditions, it will not look ugly. - Oscar Wilde
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Frikadeller with red cabbage and caramelized potatoes[^]
Anything that is unrelated to elephants is irrelephant
Anonymous
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The problem with quotes on the internet is that you can never tell if they're genuine
Winston Churchill, 1944
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I'd just like a chance to prove that money can't make me happy.
Me, all the timeAnd on the topic of common culinary roots: it looks like frikadelle are common to Denmark and South Africa. Here, the frikadel is a - traditionally - curried meatball, with origins in Cape Malay cuisine.
No object is so beautiful that, under certain conditions, it will not look ugly. - Oscar Wilde
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I was reading this[^] article about different holiday foods from different parts of the world and got curious. Since there are so many nationalities and cultures on the codeproject it would be interesting to know not just what you're mostly looking forward to foodwise, but also what you believe is the most typical food you have? For me the answer would be Julbord[^], but since we're going to celebrate Christmas with my wife's family it will be Goose this year.
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
Really boring, and very "70's UK" I know...but there are two things I'm looking forward to, and one of them is the Prawn Cocktail I'll be making for Christmas Day starter... :-O The other is bought in: M&S Sugar Plum Christmas Pudding. By heck, it's good!
Bad command or file name. Bad, bad command! Sit! Stay! Staaaay...
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Really boring, and very "70's UK" I know...but there are two things I'm looking forward to, and one of them is the Prawn Cocktail I'll be making for Christmas Day starter... :-O The other is bought in: M&S Sugar Plum Christmas Pudding. By heck, it's good!
Bad command or file name. Bad, bad command! Sit! Stay! Staaaay...
Here is something you might be interested in, since you probably have the most important ingredient: Bratkatze. Our old cat used to be insulted when we visited grandma for a day at christmas. We usually would be ignored for at least a day when we came back. Not even bribing the cat with some treat worked and we always joked that it would be easier if we just cooked the cat.
The language is JavaScript. that of Mordor, which I will not utter here
This is Javascript. If you put big wheels and a racing stripe on a golf cart, it's still a fucking golf cart.
"I don't know, extraterrestrial?" "You mean like from space?" "No, from Canada." -
I was reading this[^] article about different holiday foods from different parts of the world and got curious. Since there are so many nationalities and cultures on the codeproject it would be interesting to know not just what you're mostly looking forward to foodwise, but also what you believe is the most typical food you have? For me the answer would be Julbord[^], but since we're going to celebrate Christmas with my wife's family it will be Goose this year.
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
Kebab and Biryani :-D
Warm Regards, Subho
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I was reading this[^] article about different holiday foods from different parts of the world and got curious. Since there are so many nationalities and cultures on the codeproject it would be interesting to know not just what you're mostly looking forward to foodwise, but also what you believe is the most typical food you have? For me the answer would be Julbord[^], but since we're going to celebrate Christmas with my wife's family it will be Goose this year.
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
We will have roast duck with potatoes and red cabbage. It is typical but not served as often as goose in Germany. The dessert will be chocolate pudding and apple pie this year (we could not agree on a single one).
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I was reading this[^] article about different holiday foods from different parts of the world and got curious. Since there are so many nationalities and cultures on the codeproject it would be interesting to know not just what you're mostly looking forward to foodwise, but also what you believe is the most typical food you have? For me the answer would be Julbord[^], but since we're going to celebrate Christmas with my wife's family it will be Goose this year.
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
I am looking forward to bangers and mash for lunch washed down with a cold beer.
“That which can be asserted without evidence, can be dismissed without evidence.”
― Christopher Hitchens
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And on the topic of common culinary roots: it looks like frikadelle are common to Denmark and South Africa. Here, the frikadel is a - traditionally - curried meatball, with origins in Cape Malay cuisine.
No object is so beautiful that, under certain conditions, it will not look ugly. - Oscar Wilde
I'm not sure - what meat do you use? Danish frikadeller is made of half pork, half veal (or pork only if you prefer)... :)
Anything that is unrelated to elephants is irrelephant
Anonymous
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The problem with quotes on the internet is that you can never tell if they're genuine
Winston Churchill, 1944
-----
I'd just like a chance to prove that money can't make me happy.
Me, all the time -
Chicken and Sausage Gumbo and I'm fixin to eat it shortly. yummmmm
New version: WinHeist Version 2.1.0 There's a fine line between crazy and free spirited and it's usually a prescription. I'm currently unsupervised, I know it freaks me out too but the possibilities are endless.
That sounds delicious - link for the recipe, paleeze? ;)
Anything that is unrelated to elephants is irrelephant
Anonymous
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The problem with quotes on the internet is that you can never tell if they're genuine
Winston Churchill, 1944
-----
I'd just like a chance to prove that money can't make me happy.
Me, all the time -
Really boring, and very "70's UK" I know...but there are two things I'm looking forward to, and one of them is the Prawn Cocktail I'll be making for Christmas Day starter... :-O The other is bought in: M&S Sugar Plum Christmas Pudding. By heck, it's good!
Bad command or file name. Bad, bad command! Sit! Stay! Staaaay...
Ah, but you see, for this question there are no wrong answers. (Actually yes there are, but let's not go in that direction shall we) I have a friend whose mum is making a Christmas pudding that's locally famous. I remember the first time I tried it, and having never tried anything like it before it went like: WTF, can you eat this? It's black! OMG I'm full. Can I have another spoon? Apparently there is no way to stuff more calories into something without using a hydraulic ram, and then she feeds it a daily dose of brandy every day for half a year.
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
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I'm not sure - what meat do you use? Danish frikadeller is made of half pork, half veal (or pork only if you prefer)... :)
Anything that is unrelated to elephants is irrelephant
Anonymous
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The problem with quotes on the internet is that you can never tell if they're genuine
Winston Churchill, 1944
-----
I'd just like a chance to prove that money can't make me happy.
Me, all the timeThe SA frikadel is predominantly beef, but only from convenience. The generic "sausage meat" is often used, but I can't speak on proper traditional Malay cooking, only on the frikadels I know, mainly made my my Afrikaans relatives.
No object is so beautiful that, under certain conditions, it will not look ugly. - Oscar Wilde
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Chicken and Sausage Gumbo and I'm fixin to eat it shortly. yummmmm
New version: WinHeist Version 2.1.0 There's a fine line between crazy and free spirited and it's usually a prescription. I'm currently unsupervised, I know it freaks me out too but the possibilities are endless.
I'm seconding Johnnys request.
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
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nothing wrong with your original answer - I had reindeer 3 ways when I was in Sweden, as a 'steak', smoked, and pate ...yummo, who knew Rudolph was so versatile
You don't even want to know how versatile they are. They are partwise (private :rolleyes: ) sold in large amounts to China and Japan.
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
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Not enough Mohn says my Wife. :rolleyes:
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
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That sounds delicious - link for the recipe, paleeze? ;)
Anything that is unrelated to elephants is irrelephant
Anonymous
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The problem with quotes on the internet is that you can never tell if they're genuine
Winston Churchill, 1944
-----
I'd just like a chance to prove that money can't make me happy.
Me, all the timePaul Prudom's - Checken and Sausage Gumbo[^] I have his cookbook and all his recipes are great.
New version: WinHeist Version 2.1.0 There's a fine line between crazy and free spirited and it's usually a prescription. I'm currently unsupervised, I know it freaks me out too but the possibilities are endless.
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I was reading this[^] article about different holiday foods from different parts of the world and got curious. Since there are so many nationalities and cultures on the codeproject it would be interesting to know not just what you're mostly looking forward to foodwise, but also what you believe is the most typical food you have? For me the answer would be Julbord[^], but since we're going to celebrate Christmas with my wife's family it will be Goose this year.
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
We're serious eaters, but we really don't have a Christmas dinner traditional food. This year we're doing prosciutto, capacolla, salami, cheeses, fresh fruits, olives, bread, etc. on Christmas eve. I usually make oyster stew on Christmas eve, but I don't think of it as traditional because it wasn't something I learned growing up. Christmas morning has another semi-tradition: Bloody Mary's. We'll be having yeasty waffles, bacon, juice and what-not with that. Dinner will center around some fine steaks. We decided against the $1200 roast available through Costco http://www.costco.com/D%E2%80%99Artagnan-Japanese-Wagyu-Boneless-Ribeye-Roast-A-5-Grade.product.100082950.html[^]
cat fud heer
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Paul Prudom's - Checken and Sausage Gumbo[^] I have his cookbook and all his recipes are great.
New version: WinHeist Version 2.1.0 There's a fine line between crazy and free spirited and it's usually a prescription. I'm currently unsupervised, I know it freaks me out too but the possibilities are endless.
Cool, thanks! :thumbsup:
Anything that is unrelated to elephants is irrelephant
Anonymous
-----
The problem with quotes on the internet is that you can never tell if they're genuine
Winston Churchill, 1944
-----
I'd just like a chance to prove that money can't make me happy.
Me, all the time -
Not enough Mohn says my Wife. :rolleyes:
Wrong is evil and must be defeated. - Jeff Ello (√-shit)2
Tell your wife she's right - it was the first picture I could find that was not completely off.
