The rebels and tuna steak.
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So the in-laws came from out of town (from Conway Arkansas), I made a tuna steak as part of my barbecue smorgasbord… and you know they wanted me to cook the tuna steak ALL OF THE WAY through, no red. I’m sorry that’s tuna fish not tuna steak, I’ve never heard of such a thing!
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So the in-laws came from out of town (from Conway Arkansas), I made a tuna steak as part of my barbecue smorgasbord… and you know they wanted me to cook the tuna steak ALL OF THE WAY through, no red. I’m sorry that’s tuna fish not tuna steak, I’ve never heard of such a thing!
Whenever I order salmon nowadays they ask how I want it ( as in medium, rare, etc ). What the hell is that ? I want it cooked. Not all the way through to rubber, which is what some people want now apparently.
Christian Graus Driven to the arms of OSX by Vista. "I am new to programming world. I have been learning c# for about past four weeks. I am quite acquainted with the fundamentals of c#. Now I have to work on a project which converts given flat files to XML using the XML serialization method" - SK64 ( but the forums have stuff like this posted every day )
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Whenever I order salmon nowadays they ask how I want it ( as in medium, rare, etc ). What the hell is that ? I want it cooked. Not all the way through to rubber, which is what some people want now apparently.
Christian Graus Driven to the arms of OSX by Vista. "I am new to programming world. I have been learning c# for about past four weeks. I am quite acquainted with the fundamentals of c#. Now I have to work on a project which converts given flat files to XML using the XML serialization method" - SK64 ( but the forums have stuff like this posted every day )
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So the in-laws came from out of town (from Conway Arkansas), I made a tuna steak as part of my barbecue smorgasbord… and you know they wanted me to cook the tuna steak ALL OF THE WAY through, no red. I’m sorry that’s tuna fish not tuna steak, I’ve never heard of such a thing!
One thing I was sorry to discover is that neigher tuna steak nor swordfish steak is anywhere near as popular down here as it was up no'th. On the other hand, I can treat yawl to a mess of chitlins and lima beans next time you're in the neighborhood. Or maybe some pork trotters 'n deep fried brains?
Jon Smith & Wesson: The original point and click interface Both democrats and republicans are playing for the same team and it's not us. - Chris Austin
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One thing I was sorry to discover is that neigher tuna steak nor swordfish steak is anywhere near as popular down here as it was up no'th. On the other hand, I can treat yawl to a mess of chitlins and lima beans next time you're in the neighborhood. Or maybe some pork trotters 'n deep fried brains?
Jon Smith & Wesson: The original point and click interface Both democrats and republicans are playing for the same team and it's not us. - Chris Austin
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Can't agree more. But if you don't cook it all the way through I can't imagine what the risk is, tapeworm does not live in fish?
As a general rule, (freshwater) fish carry more parasites than any other source of meat, and most are perfectly happy to feast on long pig. Most are more dangerous than tapeworm. Saltwater fish like tuna are safer as a rule, but care is still advised. Salmon is particularly dangerous to eat raw. [^]
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One thing I was sorry to discover is that neigher tuna steak nor swordfish steak is anywhere near as popular down here as it was up no'th. On the other hand, I can treat yawl to a mess of chitlins and lima beans next time you're in the neighborhood. Or maybe some pork trotters 'n deep fried brains?
Jon Smith & Wesson: The original point and click interface Both democrats and republicans are playing for the same team and it's not us. - Chris Austin
Oakman wrote:
chitlins
Good God, Jon, head back north before they trick you into eat'n carp and mud cats.
Chaining ourselves to the moral high ground does not make us good guys. Aside from making us easy targets, it merely makes us idiotic prisoners of our own self loathing.
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As a general rule, (freshwater) fish carry more parasites than any other source of meat, and most are perfectly happy to feast on long pig. Most are more dangerous than tapeworm. Saltwater fish like tuna are safer as a rule, but care is still advised. Salmon is particularly dangerous to eat raw. [^]
The salmon I eat is farm raised, so OK according to this. Either way, I don't think it's any specific disease, just a general squeamishness at work.
Christian Graus Driven to the arms of OSX by Vista. "I am new to programming world. I have been learning c# for about past four weeks. I am quite acquainted with the fundamentals of c#. Now I have to work on a project which converts given flat files to XML using the XML serialization method" - SK64 ( but the forums have stuff like this posted every day )
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So the in-laws came from out of town (from Conway Arkansas), I made a tuna steak as part of my barbecue smorgasbord… and you know they wanted me to cook the tuna steak ALL OF THE WAY through, no red. I’m sorry that’s tuna fish not tuna steak, I’ve never heard of such a thing!
Ick, although it wouldn't bother me too much being tuna. What bothers me is the cow-variety of steak being cooked anything above medium rare, it's just a waste of good meat. Personally I like rare.
He who makes a beast out of himself gets rid of the pain of being a man
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The salmon I eat is farm raised, so OK according to this. Either way, I don't think it's any specific disease, just a general squeamishness at work.
Christian Graus Driven to the arms of OSX by Vista. "I am new to programming world. I have been learning c# for about past four weeks. I am quite acquainted with the fundamentals of c#. Now I have to work on a project which converts given flat files to XML using the XML serialization method" - SK64 ( but the forums have stuff like this posted every day )
Christian Graus wrote:
The salmon I eat is farm raised
Depends on the country. According to reports a couple of years ago, they raise fish there, in water that might as well be a cesspool from the amount of bacteria and human waste in it.
Jon Smith & Wesson: The original point and click interface Both democrats and republicans are playing for the same team and it's not us. - Chris Austin
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Oakman wrote:
chitlins
Good God, Jon, head back north before they trick you into eat'n carp and mud cats.
Chaining ourselves to the moral high ground does not make us good guys. Aside from making us easy targets, it merely makes us idiotic prisoners of our own self loathing.
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One thing I was sorry to discover is that neigher tuna steak nor swordfish steak is anywhere near as popular down here as it was up no'th. On the other hand, I can treat yawl to a mess of chitlins and lima beans next time you're in the neighborhood. Or maybe some pork trotters 'n deep fried brains?
Jon Smith & Wesson: The original point and click interface Both democrats and republicans are playing for the same team and it's not us. - Chris Austin
aren't you in SC
Oakman wrote:
tuna steak nor swordfish steak is anywhere near as popular down here
Swordfish was VERY popular ( at least in the Charleston area), but the sustainable fishery stuff, stuffed it off the menus. Tuna ( to locals) is still popular ( I carry wasabi on my boat) but wasn't a tourist hit like swordfish.
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aren't you in SC
Oakman wrote:
tuna steak nor swordfish steak is anywhere near as popular down here
Swordfish was VERY popular ( at least in the Charleston area), but the sustainable fishery stuff, stuffed it off the menus. Tuna ( to locals) is still popular ( I carry wasabi on my boat) but wasn't a tourist hit like swordfish.
fred_ wrote:
aren't you in SC
Yep. But about as far away from Charleston as you can get and still be in the state.
fred_ wrote:
Tuna ( to locals) is still popular
Can't buy the steaks around here and it isn't on the menu at the two local seafood restaurants. I'm in a fairly rural part of the state
Jon Smith & Wesson: The original point and click interface Both democrats and republicans are playing for the same team and it's not us. - Chris Austin
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fred_ wrote:
aren't you in SC
Yep. But about as far away from Charleston as you can get and still be in the state.
fred_ wrote:
Tuna ( to locals) is still popular
Can't buy the steaks around here and it isn't on the menu at the two local seafood restaurants. I'm in a fairly rural part of the state
Jon Smith & Wesson: The original point and click interface Both democrats and republicans are playing for the same team and it's not us. - Chris Austin
Oakman wrote:
Can't buy the steaks around here
lol sorry you feel that way.
Oakman wrote:
But about as far away from Charleston as you can get and still be in the state
next trip out ( water is still a tad cool) I'll let you know, my freezer won't hold a whole one.